Welcome to the NEW Eating Kale. (The old one is here:http://tanyascooking.blogspot.com/) I'm a classical musician, I eat a plant-based diet and love finding new vegan & raw recipes to try. I post as often as I can (between lessons and concerts) Eat smart!
I've only tasted the multigrain so far, but it is delicious! The breads are very wet, and even putting them in the toaster doesn't quite dry them out. But served warm with a little Earth Balance, they are quite good! I put the rest in the freezer to keep. Can't wait to try the other flavors! All the breads are yeast free and don't have any extra ingredients. You can see all the ingredients on their website. Most are made of sprouted grains and water. That's why they are small and dense, but they are healthy and delicious :)